ALL INDUSTRIES
INDUSTRY / HOSPITALITY

Direct bookings, repeat guests, one profile per person.

Hotel groups, restaurant groups and travel brands lose to OTAs and third parties because they don't own the guest. We connect PMS, POS and reservations into a single guest view, then run lifecycle across email, WhatsApp and on-property so the second visit is direct.

Independent hotelsBoutique groupsResorts & travelRestaurant groupsWellness & spa
BRANDS WE WORK WITH
  • Hello
  • Exclusive Traveler Club
  • Formentera Retreats
  • Café Olé
Editorial still life representing hospitality and travel
SYMPTOMS

What we usually walk into.

  • OTAs own the guest relationship.

    Booking.com knows more about your guest than you do. Direct-book share is stuck below 30%.

  • Reservations, PMS and POS live in silos.

    The guest at check-in, the diner at dinner, and the spa customer are three profiles. Nothing connects them.

  • Pre-stay and post-stay comms are generic.

    One template for everyone. Zero preference data, zero personalization, zero upsell attempt.

  • Repeat visits happen by accident.

    No lifecycle, no rebooking play, no membership. Guests leave and you hope they come back.

HOW WE WORK HERE

Capture the data. Turn it into business.

PHASE 1 · CAPTURE

In hospitality the guest is fragmented by system. PMS, POS, reservations, spa, membership — each owns a slice. We build the identity spine and layer capture into every touchpoint from booking confirmation to post-stay.

  • Unified guest profile across PMS, POS, reservations and CRM
  • Pre-stay and post-stay preference capture (room, dietary, occasion, activities)
  • Membership and status programs designed as capture engines
  • WhatsApp and messaging channels wired into the profile
  • In-property mechanics: incentives, quests, digital passes tied to identity
PHASE 2 · ACTIVATE

Once the guest is one profile, activation becomes journeys. Pre-stay upsell, on-property engagement, post-stay rebooking, and lifecycle-driven membership that moves guests from OTA-sourced to direct.

  • Pre-stay journeys: upsell, upgrade, preferences, on-property offers
  • On-property comms: WhatsApp concierge, activity nudges, quests
  • Post-stay: review, rebook, referral, and membership enrollment
  • Direct-book conversion mechanics (member rates, wallet passes, ranking incentives)
  • Segmented offers by guest value, source, and life stage
TYPICAL STACK

What Hospitality stacks tend to look like.

We're stack-agnostic, but these are the tools we plug into most in hospitality. Click any to see how we use it.

CASES

Hospitality brands we've built for.

WHERE WE START

Services that fit hospitality.

FAQ

Questions we get from hospitality teams.

  • We use Mews / Opera / Cloudbeds. Do you integrate?

    Yes. We've built pipelines from all the major PMS platforms into unified profiles. Most integrations are 2–4 weeks depending on API access.

  • Does membership work for boutique groups?

    Especially for boutique. A well-designed membership is the fastest lever to move share from OTAs to direct, and to justify a premium guest experience.

  • Can you build for restaurant groups without rooms?

    Yes. The same identity + lifecycle model applies to F&B: reservation history, dietary preferences, occasion data, WhatsApp reminders, loyalty and referral.

NEXT STEP

Want the same for your hospitality brand?

30-minute diagnostic. We'll tell you where your capture and activation layers are leaking, and what to build first.

Request a call